Clean
Rinse the mandoline and blades immediately after use with warm water and mild soap. Detach blades for thorough washing and avoid leaving food residue to prevent dulling and sticking.
Recommended Products
- Mild Dish Soap$5-10
Benriner
The Benriner Mandoline is a professional-grade kitchen essential featuring handcrafted Japanese stainless steel blades and a durable ABS plastic frame. Renowned for precision slicing with adjustable thickness settings and interchangeable blades for various cuts. Its straightforward design prioritizes functionality with a non-skid base for stability. The removable, sharpenable blade system ensures consistent performance for decades of daily food preparation.
The Benriner mandoline (8.0/10) is a BIFL kitchen workhorse revered by professionals for its legendary sharp blade and decades-long durability. Its strength lies in simple, repairable design with replaceable/sharpenable blades that maintain performance long-term. The major drawback is the dangerously inadequate hand guard—buy cut-resistant gloves. Best for serious home cooks and professional chefs who prioritize function over aesthetics. Exceptional value despite lacking formal warranty coverage, as its repairability and durability more than compensate for the moderate investment.
The Benriner Mandoline earns high marks for repairability with its simple, maintainable design that professional chefs trust for decades of use.
Bottom line: A repairable kitchen workhorse with straightforward maintenance that can last decades with proper care, though newer models with plastic adjustment knobs may be slightly less durable than older versions with metal hardware.
The Benriner mandoline is a true BIFL champion that professional chefs and home cooks alike swear by. Its simple, no-frills design prioritizes function over fashion with a legendary sharp blade that maintains performance for decades when properly maintained.
Bottom line: This is one of those rare kitchen tools that actually deserves its cult following. The main blade will outlast you if properly maintained, though the safety guard is dangerously inadequate and the julienne blades are its weakest components.
Benriner mandolines lack clearly documented manufacturer warranty information. No specific warranty terms are published on their website or product materials.
Bottom line: With no official warranty documentation available, buyers must rely on retailer policies and the product's inherent durability rather than manufacturer guarantee.
The Benriner is a Reddit cult favorite among serious cooks and chefs who consider it the gold standard mandoline. Users regularly report owning theirs for decades, praising the legendary sharp Japanese blade and replaceable parts that make it truly BIFL.
Bottom line: Redditors recommend it regularly as a no-frills workhorse that outlasts fancier competitors, though the poor hand guard and confusing model lineup (old vs new, different sizes) create some friction in the community.
Based on 199 reviews
We rate products using a 10-point scoring system focused on what matters most: durability, reliability, and repairability. Our scores are built from a wide net of sources: Amazon reviews, Reddit threads, expert opinions, brand sites, Google reviews, and what people are actually saying online.
Professional chefs' standard for decades
Blade easily sharpened or replaced
Many users report 10+ years lifespan
Simple design with minimal failure points
Dangerously inadequate safety guard
Julienne blades require frequent replacement
Unclear warranty information
Plastic construction less durable than metal
Based on our comprehensive product research and scoring methodology

Main product view
Recommended: After each use•Clean immediately after use to prevent vegetable bits from drying and sticking to blades, ensuring the slicer remains sharp and hygienic.
Rinse the mandoline and blades immediately after use with warm water and mild soap. Detach blades for thorough washing and avoid leaving food residue to prevent dulling and sticking.
Recommended Products
Regularly check blade sharpness and replace blades if dull. Dry thoroughly after washing to prevent rust and maintain optimal slicing performance.
Store the mandoline in a dry place with blades removed and covered or in a protective case to avoid damage and ensure safety.
Sign up for the BIFL Bi-Monthly
This site is for you. Help us make it better. We're constantly refining the way we score and present BIFL products. If something's missing, broken, or off — we want to hear from you.